beet tops - Recipes ingridient

When buying young brownies we often throw out beet tops. But this is a prejudice. In one old solid magazine, I read that beet greens are very useful. The Nutriciologist with whom I communicated confirmed: the tops and the roots are good in beads as well.

Beet tops, in addition to other nutrients contained in beet, has a fair amount of vitamin C and folic acid. Therefore, it is simply necessary to include in the summer menu.

I’ll tell you about the taste of beet leaves. They are slightly watery, with a slight touch of the usual taste of beets. Therefore, they are quite possible to add to salads, including boiled beet.